01339nam a2200373 c 4500001001300000005001500013007000300028008004100031020003400072049002800106052001800134056001500152082001700167245013400184260004200318300003900360500002400399504002400423650004700447650004000494700002700534700003600561700004800597700003600645700005600681880003500737880004200772880002500814880002700839880003000866880002800896880003000924950001100954KMO20232951520230710111932ta230515s2023    ggka          000   kor    a9788970063478g93570:c\250000 lEM8526925lEM8526926c201a594.522b23-1  a594.5222601a641.5951223206880-01a(베이직) 중국요리 =xBasic Chinese cuisine /d지은이: 이성우,e김혜숙,e양혜영,e정주희,e최영심  6880-02a파주 :b지구문화,c2023  a192 p. :b천연색삽화 ;c27 cm  a권말부록 수록  a참고문헌 수록 8a중화 요리[中華料理]0KSH1998038920 8a조리법[調理法]0KSH19980389231 6880-03a이성우4aut1 6880-04a김혜숙0KAC2021080811 6880-05a양혜영,g楊惠映0KAC2020C40481 6880-06a정주희0KAC2016071281 6880-07a최영심,g崔瑛心,d1974-0KAC201705821006245-01/(BaBeijik Jungguk yori  6260-02/(BaPaju :bJigu Munhwa,c20231 6700-03/(BaI, Seongu1 6700-04/(BaGim, Hyesuk1 6700-05/(BaYang, Hyeyeong1 6700-06/(BaJeong, Juhui1 6700-07/(BaChoe, Yeongsim0 b\25000