01952nam a2200517 c 4500001001300000005001500013007000300028008004100031020003400072049002800106052002100134056001700155082001800172245025400190260004500444300003900489504003400528650005300562700004100615700002200656700003600678700004400714700002200758700002200780700002200802700002200824700002200846700002200868700002200890700002200912880010100934880004201035880002801077880002901105880002801134880003201162880002901194880003201223880002901255880002701284880002601311880002701337880003001364880002901394950001101423KMO20211164320210416110208ta210215s2021    ulka          001   kor    a9788998740290g93590:c\330000 lEM7887493lEM7887494c201a594.51077b21-11  a594.510772601a641.59519223206880-01a(대한민국 국가공인 조리기능장이 저술한) 조리기능장 한식실기 /d지은이: 양진삼,e김정민,e홍갑진,e백현영,e윤종찬,e천정연,e최창호,e오용선,e이금희,e손희진,e김선철,e김경옥  6880-02a서울 :b다이어리알,c2021  a351 p. :b천연색삽화 ;c26 cm  a참고문헌과 색인 수록 8a조리 기능장[調理技能長]0KSH20060044611 6880-03a양진삼0KAC2020099964aut1 6880-04a김정민1 6880-05a홍갑진0KAC2020387201 6880-06a백현영,d1972-0KAC2020C35201 6880-07a윤종찬1 6880-08a천정연1 6880-09a최창호1 6880-10a오용선1 6880-11a이금희1 6880-12a손희진1 6880-13a김선철1 6880-14a김경옥006245-01/(BaDaehanminguk gukga gongin jori gineungjang i jeosul han jori gineungjang Hansik silgi  6260-02/(BaSeoul :bDaieori Al,c20211 6700-03/(BaYang, Jinsam1 6700-04/(BaGim, Jeongmin1 6700-05/(BaHong, Gapjin1 6700-06/(BaBaek, Hyeonyeong1 6700-07/(BaYun, Jongchan1 6700-08/(BaCheon, Jeongyeon1 6700-09/(BaChoe, Changho1 6700-10/(BaO, Yongseon1 6700-11/(BaI, Geumhui1 6700-12/(BaSon, Huijin1 6700-13/(BaGim, Seoncheol1 6700-14/(BaGim, Gyeongok0 b\33000