00884nam a2200265 c 4500001001300000005001500013008004100028020003400069049002800103052001600131056001300147082001500160245010600175260002700281300001900308500004800327504004200375650004700417650004000464650003400504700001900538700003600557700001400593950001100607KMO20072403720180709110027070518s2007    ulk           001   kor    a9788984892170g93570:c\140000 lEM3889653lEM3889654c201a596.9b7-17  a596.9240 a647.9522100a외식산업창업론=xFood service and business practice/d이윤호,e여운승,e이광옥 공저  a서울:b효일,c2007  a291 p.;c26 cm  a권말부록으로 "사업계획서" 수록  a참고문헌:p. 287-288, 색인수록 8a외식 산업[外食産業]0KSH1998036416 8a음식점[飮食店]0KSH1998005103 8a창업[創業]0KSH19980247791 a이윤호4aut1 a여운승,d1965-0KAC2014263961 a이광옥0 b\14000