01056nam a2200253 k 4500001001500000005001500015008004100030040001900071041001300090049003000103052002400133056001600157082001800173100004800191245017100239260003600410300003000446502008300476653013700559900002500696950002100721963002300742965003700765KDM199106268  20180717151518910719s1990    ulka       AK 000   kor    a011001c0110010 akorbeng0 lEM812432lEM832764c2fDP01a594.3442b한754ㄷ  a594.3442230 a641.356552191 a한응수,g韓應洙,d1960-0KAC20120350310a大豆 펩타이드의 래트 血淸 콜레스테롤 低下效果와 그 機作=xHypocholesterolemic effect of soybean peptides in rats and its mechanism/d韓應洙  a서울:b서울大學校,c1990  avi,122장:b삽도;c26cm1 a학위논문(박사) --b서울大學校 大學院:c食品加工學科,d1990  a대두a펩타이드a래트a혈청a콜레스테롤a저하효과a기작aHYPOCHOLESTEROLEMICaSOYBEANaPEPTIDESaRATSaMECHANISM10aHan, Eungsoo,d1960-1 a비매품b\6200  a식품가공학과  a식품영양학x대두단백질