01111nam a2200301 i 4500001001300000005001500013007000300028008004100031040002400072041001300096049003100109052001700140056001300157082001400170100004800184245017300232264003700405300005700442336002600499337002800525338002700553500002700580502009200607504003100699546003400730900001900764900002600783KDM20174345520211104091955ta170413s2016    ulka     m AC 000   eng    a011001c011001erda0 aengbkor0 lWM846557lWM846558c2fWDM02a660.6b17-72  a570.62601a660.62231 a표민철,g表旻澈,d1989-0KAC20187696410aProtective effects of maillard reaction products of whey protein concentrate against oxidative stress through the Nrf2-dependent pathway in HepG2 cells /dMin Cheol Pyo 1aSeoul :bKorea University,c2016  avi, 53 leaves :billustrations (some color) ;c26 cm  atextbtxt2rdacontent  aunmediatedbn2rdamedia  avolumebnc2rdacarrier  aAdviser: Kwang-Won Lee0 aThesis(M.A.) --bGraduate School, Korea University,cDepartment of Biotechnology,d2016  aBibliography: leaves 45-53  aIn English; summary in Korean10aLee, Kwang-Won10aPyo, Mincheol,d1989-