01445nam a2200385 c 4500001001300000005001500013007000300028008004100031020003400072049002800106052001700134056001400151082001500165245017300180260003900353300004700392504004500439650004700484650003600531700006100567700005600628700003600684700002200720700002200742700002200764880005500786880004100841880002800882880002800910880002900938880002600967880002700993880002801020950001101048KMO20171032020210107152551ta170320s2017    ggkad         001   kor    a9788981603175g93590:c\200000 lEM6657795lEM6657796c201a594.83b17-2  a594.832601a647.95223206880-01a(이해하기 쉬운) 메뉴관리 및 디자인 =xMenu management & design /d지은이: 박금순,e정외숙,e민영희,e이정애,e안상희,e김지영  6880-02a고양 :b파워북,c2017  a195 p. :b천연색삽화, 도표 ;c25 cm  a참고문헌(p. 190-191)과 색인수록 8a외식 산업[外食産業]0KSH1998036416 8a차림표[--表]0KSH19980215401 6880-03a박금순,g朴今順,d1953-0KAC2012139904aut1 6880-04a정외숙,g鄭外淑,d1961-0KAC2016071251 6880-05a민영희0KAC2012139911 6880-06a이정애1 6880-07a안상희1 6880-08a김지영006245-01/(BaIhae hagi swiun menyu gwalli mit dijain  6260-02/(BaGoyang :bPawo Buk,c20171 6700-03/(BaBak, Geumsun1 6700-04/(BaJeong, Oesuk1 6700-05/(BaMin, Yeonghui1 6700-06/(BaI, Jeongae1 6700-07/(BaAn, Sanghui1 6700-08/(BaGim, Jiyeong0 b\20000