01034nam a2200277 c 4500001001300000005001500013007000300028008004100031020002500072049001400097052001800111056001400129245010400143260007000247300006400317504005100381700005400432700004600486700003800532900004000570900003500610900003400645900002200679900003800701950001700739JMO20170264820180117110755ta170201s2015    ja aj         001   jpn    a9784906962358gC10390 lEM684584701a594.51b17-48  a594.512600a韓国食文化読本 =x한국음식문화독본 /d朝倉敏夫,e林史樹,e守屋亜記子 著  a吹田 :b人間文化研究機構国立民族学博物館,c2015  a223 p. :b삽화(일부천연색), 천연색지도 ;c22 cm  a韓国現代食文化史年表와 색인수록1 a아사쿠라 도시오,d1950-0KAC2000009634aut1 a하야시 후미키,d1968-0KAC2004008201 a모리야 아키코0KAC20051190410a조창민부,g朝倉敏夫,d1950-10a아사쿠라 토시오,d1950-10a림사수,g林史樹,d1968-10a임사수,d1968-10a수옥아기자,g守屋亞記子1 a가격불명