00932nam a2200217 k 4500001001300000005001500013008004100028049001700069052001800086056001400104082001500118100004800133245013500181260003100316300002900347502008400376653010200460740011300562900002600675950001300701WDM20030065420201026155816040304s2001    us a          000   kor  0 lWM374463fDP02a641.37bK499p  a594.25240 a641.372211 a김영준,g金榮俊,d1970-0KAC20183070510aProduction of conjugated linoleic acid (CLA) by ruminal bacteria and the increase of CLA content in dairy products/dYoung-Jun Kim  aAnn Arbor, MI:bUMI,c2001  axii, 155p.:bill.;c23cm1 aThesis(Ph.D.) --bGraduate School, Cornell Univ.:cDept. of Food Science,d2001  aPRODUCTIONaCONJUGATEDaLINOLEICaACIDaCLAaRUMINALaBACTERIAaINCREASEaCONTENTaDAIRYaPRODUCT0 aProduction of conjugated linoleic acid by ruminal bacteria and the increase of CLA content in dairy products10aKim, Yeongjun,d1970-0 bUS$58.40