01010nam a2200301 c 4500001001300000005001500013007000300028008004100031020003400072041001300106049002800119052001700147056001400164082001500178245007000193260003600263300003000299546006600329650003600395650004700431650004700478700003600525880004100561880003700602880002800639940003000667950001100697KMO20156508620171211173922ta151117s2015    ulka          000   kor    a9788984893955g93570:c\180000 akoramul0 lEM6280978lEM6280979c201a594.83b15-3  a594.832601a647.95223006880-01a4개국어 메뉴해설 =xMenu planning /d안형기 저  6880-02a서울 :b효일,c2015  a375 p. :b삽화 ;c26 cm  a본문은 한국어 등 7개 언어 이상으로 되어있음 8a차림표[--表]0KSH1998021540 8a외식 산업[外食産業]0KSH1998036416 8a외식 경영[外食經營]0KSH20050100931 6880-03a안형기0KAC201522863006245-01/(Ba4 gae Gugeo menyu haeseol  6260-02/(BaSeoul :bHyoil,c20151 6700-03/(BaAn, Hyeonggi0 a사개국어 메뉴해설0 b\18000