00915nam a2200277 c 4500001001300000005001500013007000300028008004100031020003400072041001300106049002800119052001700147056001300164082001400177245008800191246002700279250002100306260002900327300003900356504004500395546005100440650004700491650004000538700004800578950001100626KMO20140251320140123094408ta140122s2014    ulka          001   kor    a9788996648055g93590:c\795000 akoraeng0 lEM5811348lEM5811349c201a594.5b14-10  a594.52501a641.522100a아시아 조리기술 개정 증보판 =x(The) Asia culinary art /d유상훈 저30a아시아 조리기술  a개정 증보판  a[서울] :bG.C.S,c2014  a248 p. :b천연색삽화 ;c27 cm  a참고문헌(p. 245-248)과 색인수록  a본문은 한국어, 영어가 혼합수록됨 8a동양 요리[東洋料理]0KSH2005009655 8a조리법[調理法]0KSH19980389231 a유상훈,g柳相勳,d1967-0KAC2013126020 b\79500