01003nam a2200301 c 4500001001300000005001500013007000300028008004100031041001300072049003200085052001700117056001400134074002500148082001400173245014700187260004500334300003800379500004300417500003700460504002900497546002500526650003300551650004000584700001400624710002600638710002000664950001700684KMO20122228120120601171543ta120424s2011    ggkad         000   korKI0 akorbeng0 lEM5373820lEM5373821c2fGP01a527.44b12-3  a527.4425  k11-1541000-001199-0101a636.422100a돼지고기 원산지 판별기술 개발 =xDevelopment of solutions (technology) to pork origin traceability /d농림수산식품부 [편]  a[과천] :b농림수산식품부,c2011  a273 p. :b삽화, 도표 ;c30 cm  a주관연구기관명: 충북대학교  a주관연구책임자: 김관석  a참고문헌: p. 270-273  a영어 요약 있음 8a돼지 고기0KSH1998013012 8a원산지[原産地]0KSH20000219771 a김관석  a농림수산식품부  a충북대학교1 a가격불명