02263nam a2200301 a 4500001001300000005001500013007000300028008004100031041001300072049001700085052001800102056001400120082001500134100004800149245030600197260004100503300004500544502012700589504002900716505057700745546003501322740011501357740010901472740011101581740012401692740011701816900002801933KDM20113287320200724161946ta110704s2011    ulkad    m AK 000   eng  0 aengbkor0 lWM660133fDP02a634.75bK498c  a525.622501a634.752211 a김성겸,g金性謙,d1976-0KAC20185213010aComparison of physicochemical characteristics of june-bearing strawberries and enhancement of bioactive compounds contents by environmental stresses =x일계성 딸기 과실의 물리 화학적 특성 비교와 환경 스트레스에 의한 바이오 활성 물질의 함량 증대 /dSung Kyeom Kim  aSeoul :bSeoul National Univ.,c2011  axiv, 155 leaves :bill., charts ;c26 cm1 aThesis(Ph.D.) --bGraduate School of Seoul National Univ.,cMajor in Horticultural Science, Dept. of Plant Science,d2011.  aIncludes bibliographies.00tChanges in physicochemical characteristics of fruit by fruit clusters in three Korean and a Japanses cultivars --tChanges in physicochemical characteristics during fruit development in june-bearing strawberry cultivars --tComparison of bioactive compounds contents in different fruit tissues of june-bearing strawberry cultivars --tInfluence of water deficit irrigation on physicochemical characteristics of 'Maehyang' and 'Seolhyang' strawberry fruits --tChanges in bioactive compounds contents of 'Maehyang' and 'Seolhyang' strawberry fruits by UV light illumination  aIn English; summary in Korean.02aChanges in physicochemical characteristics of fruit by fruit clusters in three Korean and a Japanses cultivars02aChanges in physicochemical characteristics during fruit development in june-bearing strawberry cultivars02aComparison of bioactive compounds contents in different fruit tissues of june-bearing strawberry cultivars02aInfluenceof water deficit irrigation on physicochemical characteristics of 'Maehyang' and 'Seolhyang' strawberry fruits02aChanges in bioactive compounds contents of 'Maehyang' and 'Seolhyang' strawberry fruits by UV light illumination10aKim, Seonggyeom,d1976-